You can make the most amazing homemade gravy. It’s a simple process to make it. Start by melting 1/4 cup (half a stick) of butter over medium heat. You want it to gently bubble. Add in 1/4 cup flour and whisk until smooth. This is …
Honey butter is the perfect addition to your Thanksgiving table, and it’s really easy to make! Cream one stick of softened butter in a stand mixer. You want to use real butter for this; margarine will not work the same. Add 1/4 cup honey to …
These fluffy yeast rolls are easy to make. They’re deliciously light and fluffy, and require just a few simple ingredients. You can have them on the table in less than two hours. Pour 18oz warm water into bowl of stand mixer. Add the yeast. I …
Dairy free ice cream recipe, with a rich buttery flavor, but low in fat and carbs. This single serve recipe is a THM – FP by itself. You can make it an E or S depending on what you top it with. One of the …
Don’t you just love cookies? I do! The bigger, sweeter, and richer, the better. This recipe makes a single (HUGE) chocolate chip cookie. I like to eat these for breakfast. They’re so huge and filling! This recipe is based on a recipe I found on …
Our chocolate chip cookie recipe is based off the one on Allrecipes here. We make the recipe as written for the most part, but omit the pudding and nuts.
We picked a gallon and a half of blackberries today. They’re huge! The vines are still loaded, so I expect to be able to pick quite a bit more soon. Since I made jelly and pancake syrup the other day with the berries we had …
We’ve been experimenting with different keto dough recipes, trying to find one we really like. This was a variation on the fathead dough, using melted cheeses and almond flour. I tried the recipe here, but made a couple changes to it. I kept the Parmesan …
