Yesterday I made a double batch of chocolate chip cookies to freeze. I didn’t expect to get almost 7 dozen from a double batch of cookies, but it was nice. They were just barely underbaked, making them practically irresistable. The hard part now is staying …
The only problem with smoothies is if they’re too thick, they make a mess on your face!
Homemade bread, fresh tomatoes, crisp lettuce, salty bacon. What a wonderful summer lunch!
Not all days are this productive, but they sure are great when they do happen! *Gave Stephen and the boys haircuts – they look great, but it was a bit overdue (oops!) *One batch of Vanilla coffee mix. Made it sugar-free decaf. *10 pounds of …
Well, my sourdough experiment didn’t work. I had such high hopes for it! When I mixed up the dough today and left it to rise, it didn’t rise very far before it started to crack. It was sitting for several hours, but I was concerned …
One of my recent kitchen projects has been starting a new sourdough starter. The sourdough I’ve mentioned here on my blog is absolutely phenomenal, but is high enough in sugar that I don’t like to make or serve it as often as my family would …
