(playing around with sandwiches – the boys loved these)
There’s a bunch of chicken meals this week because we have a ton of chicken in the freezer. We were able to get a bigger freezer last week (for only $20!) and we’re working on filling it with other meats. Anyone local know of a good butcher/meat market where we can get some good beef?
Here’s our menu as I planned it at the beginning of the month. I will be making some changes as we go along though. . . my insulin resistance symptoms are starting to appear again so it looks like it’s time for me to cut out the extra carbs that I’ve been eating.
Sunday: cream cheese chicken
Monday: sesame chicken, brown rice
Wednesday: chicken pot pie
Thursday: baked ham
Friday: pizza night
Saturday: bbq chicken
The meals without veggies listed we’ll just decide then which veggie to eat from the freezer.
Breakfasts are eggs, scones, oatmeal, biscuits, grits, and pancakes.
Lunches are sandwiches, wraps, macaroni and cheese, tuna salad, leftovers, etc.
Snacks are cheese, baby carrots, nuts, fresh fruit, smoothies, etc.
You can read more menu plans over at Orgjunkie.com.