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Here’s our dinner menu:
Sunday – ham, creamed corn, green beans
Monday – chicken tacos with homemade multigrain tortillas
Tuesday – crockpot country-style ribs, yellow squash somehow
Wednesday – tossed salads
Thursday – chicken and mixed veggie bake
Friday – not sure – homemade pizza is on the menu but it’s my birthday so I’m hoping Stephen will pick up Chinese.
Saturday lunch and supper – we’re going to revival services several hours away. Both meals will probably be fast food.
Breakfasts – grits, regular oatmeal, baked oatmeal, overnight oats, and/or eggs
Lunches – leftovers, salads, tuna, or wraps
Sides – fresh veggies
You can read more menu plans over at I’m an Organizing Junkie.